Superior source of omega 3 fatty acids. Better assimilated by organism.

White label

Gluten free, sugar free, lactose free, tolerated by diabetics

Krill oil is rich in antioxidants and helps support heart health along with other crucial functions in the body.

Krill oil contains omega-3 fatty acids (EPA and DHA) in phospholipid form, so they are easily absorbed. This Krill Oil is produced with respect for the ecosystem

It is a food supplement formulated in capsules containing Antarctic Krill oil with a high content of EPA and DHA ( Omega 3 ), fish oil and Phosphatidylcholine, which contribute to cardiovascular function and lipid metabolism.

Manufacturer's brand

The krill oil capsule contains pure crab oil, which comes from Euphausia superba, a small crab that lives in the clear waters around Antarctica. The product is rich in phospholipids, which introduce omega-3 fatty acids into the body. Krill is a source of marine omega-3, EPA and DHA, and the presence of astaxanthin helps to keep these fatty acids fresh and stable. Eicosapentaenoic acid (EPA) and Docosahexaenoic acid (DHA) contribute to the proper functioning of the heart. The beneficial effect can be achieved with a daily intake of 250 mg of EPA and DHA. Docosahexaenoic acid (DHA) contributes to the maintenance of normal brain function and normal vision. The beneficial effect can be achieved with a daily intake of 250 mg docosahexaenoic acid (DHA).

Manufacturer's brand

Product contains 1000mg pure Krill Oil sourced from the pristine waters of the Antarctic Ocean. Red Krill Oil is a pure source of Omega-3 providing highly absorbable phospholipid bound Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA). Phospholipids are important structural components of each cell membrane in the human body and give Red Krill Oil significantly greater bioavailability than fish oils. The potent red colour of Red Krill Oil comes from the naturally occurring carotenoid Astaxanthin, which helps keep the oil nice and fresh.

Product sourced from the pristine waters of the Antarctic Ocean. Red Krill Oil is a pure source of Omega-3 providing highly absorbable phospholipid bound Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA). Phospholipids are important structural components of each cell membrane in the human body and give Red Krill Oil significantly greater bioavailability than fish oils. The potent red colour of Red Krill Oil comes from the naturally occurring carotenoid Astaxanthin, which helps keep the oil nice and fresh, unlike other sources of Omega-3, which need added antioxidants to maintain integrity.

Red Krill Oil is a more advanced, better absorbed Omega-3. It is super small, easy to swallow and has no fishy aftertaste guaranteed.

It is a food supplement containing high-quality krill oil. Krill oil combines as many as three innovative substances: Omega−3 fatty acids in a unique form of phospholipid connections, phospholipids and astaxanthin. The product is produced in innovative liquid technology that guarantees the fastest possible absorption in the body and lack of bad after taste and krill smell.

Manufacturer's brand

Olea europaea oil; Vitamin E. Clean label. The EPA and DHA, of fish and krill, helps in the normal functioning of the heart. DHA contributes to the maintenance of a normal brain function and a normal vision. Vitamin E contributes to the protection of cells against undesirable oxidations.